Installing air suspension blower in food factory mainly has the following functions:

One is to provide aeration. In the process of food processing wastewater treatment, aeration can increase dissolved oxygen in water, provide suitable living conditions for aerobic microorganisms, enable them to effectively decompose organic pollutants in sewage and promote sewage treatment efficiency.

Second, it is used for material transportation. For example, in some pneumatic conveying systems of powdered food raw materials, the airflow generated by air suspension blower can make the materials move smoothly in the pipeline, which is helpful to accurately convey the raw materials to the processing equipment and improve the degree of production automation.

The third is to ensure ventilation. It can provide good ventilation conditions for production workshops, warehouses and other places, exhaust the humid air and peculiar smell in the workshops, prevent the growth of bacteria and molds, effectively control the indoor temperature and humidity, and create a healthy and comfortable environment for food production.